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I love a good homemade turkey burger! Here is my delicious and easy recipe. AND it's kid-approved!
Kale, Basil Raw Cheddar Turkey Burgers
A delicious turkey burger with big taste.
Author: Melissa Malinowski, ND
Recipe type: Main
Ingredients
- 1 pound pastured turkey
- 1 handful kale chopped
- 1 handful basil chopped
- ½ tsp seasoning salt
- ½ tsp adobo seasoning
- ½ tsp turmeric
- ½ tsp real salt
- 3-4 slices of raw cheddar
Instructions
- Mix ingredients (except cheese) well in a bowl.
- Form into 3-4 patty's.
- Cook thoroughly, I like mine browned on the edges.
- Add slices of cheese when burgers are done. Let cheese melt on top of burgers for a minute before serving.
- Enjoy!
- Here is my 1 minute paleo mayo to add to your burger.
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This site may contain Amazon or other affiliate links that pay a small commission if you purchase through my links, but it's the same low cost for any purchases. See my full affiliate disclosure here.
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I like eating kale. I never thought about putting it in my burger. Good idea.